THE BEST SIDE OF GRANDDADDY PURP

I’ve made loads of chocolate puddings in a cup. Most recipes are just undercooked chocolate cake, and switch out stodgy or fudgy and dense and way far too sweet. In an everyday oven manufactured self saucing pudding you sprinkle sugar and cocoa and pour hot water along with the batter and it produces a sauce.so i extra two tinned pear slices and